Silver Lake Farms

Every week a new recipe from Silverlake cook and Master Food Preserver, Shelley Marks. After Shelley's recipe, check out the list of what's in your CSA box this week. When Tara can sit still and focus on blogging, she'll write about what's going on at Silver Lake Farms.

Friday, August 31, 2012

Fresh Garbanzo Bean Bruschetta

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I love garbanzo beans.  Two of my favorite salads include garbanzos and hummus is one of my go to recipes for an easy and versatile dip.  Si...
Friday, August 24, 2012

Gazpacho

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Gazpacho is a wonderful cold soup that's full of the flavors of late summer.  Most gazpachos are made with red tomatoes, but there are r...
Friday, August 17, 2012

Prosciutto e Melone

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This week's recipe is a super-delicious, summer treat; and it's so easy you can put it together in minutes.  It requires no mixing, ...
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Wednesday, August 15, 2012

Tell Jerry Brown California Needs a Cottage Food Act

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AB1616 - The California Homemade Food Act - needs your help today!   This bill is expected to go to Governor Jerry Brown this month fo...
Tuesday, August 14, 2012

Relax with a shareholder

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One of our CSA shareholders put together this video with her fiance.  We're happy to share this duo's project with you, it's so ...
Friday, August 10, 2012

Spicy Tomato Preserves

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Tomato season is at its peak.  Now is the time to preserve the great flavors of summer to enjoy after the last ripe tomato is plucked from t...
Friday, August 3, 2012

Tarragon Chicken Salad

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Tarragon is such a lovely and delicate herb.  Its faintly licorice flavor makes me think of it as anise light.  Tarragon is a truly versatil...
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