Here's a friendly reminder to treat your stone fruit with care. The fruit from Sweet Tree Farms is ripe when we pick it up on Fridays. You might want to bring a separate bag for your fruit so that they don't get bruised on the way home.
Every week a new recipe from Silverlake cook and Master Food Preserver, Shelley Marks. After Shelley's recipe, check out the list of what's in your CSA box this week. When Tara can sit still and focus on blogging, she'll write about what's going on at Silver Lake Farms.
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